Booth #1 - Churchill Dauphinee
Paulaner Hefe-Weissbier -The no. 1 Hefe-
Weißbier in Germany and one of the world's favourites.
Naturally cloudy and shining silky gold in the glass
under a really strong head of foam. At the first mouthful thisWeißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs
appreciate the fine note of yeast and the mild but
sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.
Bavaria 8.6 Red - A rich ample beer with malt
and light caramel notes, for an ambiguous, lingering sensation which is at once powerful and sweet, with
very little bitterness. A taste unlike anything you've ever experienced...
Dublin's Pub Cider - Cider crafted with the best
apple varieties from our orchards. Every step from
selection to blending to fermentation, follows a strict
process faithful to the traditional Irish method. Enjoy this fine quality cider.
Sir Perry Cider- Sir Perry pear cider is made in the
traditional English style, using 100 percent fermented
pear juice.With flavours of fresh pear and toast
reminiscent of sparkling wine, its mouth-watering, tangy
acidity is balanced by just a touch of residual sugar.This medium-bodied beverage is excellent with appetizers and desserts.
Brew Dog IPA - This 5.6% trans-atlantic fusion IPA
is light golden in colour with tropical fruits and light
caramel on the nose. The palate soon becomes assertive
and resinous with the New Zealand hops balanced by the biscuit malt.The finish is aggressive and dry with
the hops emerging over the warming alcohol.This fresh, full flavour natural beer is our tribute to the classic IPAs of yester-year.The post modern twist is the addition of amazing fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
Amsterdam Sweetwater Squeeze Radler
Blood Orange - A thirst-quenching blend of our
house made soda, blood orange juice, and a unique beer base.
Booth #2 -
Somersby Ciders
Somersby Apple Cider - Somersby Apple is a
refreshing cider made from fermented apple juice and
natural apple flavouring. No artificial sweeteners, flavours
or colourings. Its uniquely juicy apple taste makes it a tasty and natural choice for the relaxed moments with your friends.
Somersby Pear Cider - Ripe and smooth in taste,
it's a delicious twist on the Somersby you know and love.
Rest assured, we wouldn't let any artificial sweeteners, colours or flavours come near this beauty.
Somersby Citrus Cider - Somersby Citrus Fruit is
a refreshing cider made from fermented apple juice and
natural citrus flavouring. No artificial sweeteners, flavours
or colourings. Its uniquely juicy apple taste makes it a tasty and natural choice for the relaxed moments with your friends.
Somersby Blackberry Cider - Somersby
Blackberry is a fruity flavoured cider with a breath of
fresh and a natural mild taste of blackberry.With its fruity
freshness Somersby Blackberry is another perfect fruity variation.
Booth #3 - Mill Street Brewery
Mill Street Organic -This 100% all natural certified
organic lager is Ontario's first organic lager, and contains
no pesticides, insecticides, herbicides or chemical
fertilizers. Brewed with imported malt and hops, this
4.2% European-style lager offers a light, crisp and refreshing flavour, with a clean finish.
Mill Street Tank House -This is a very balanced
beer in every sense; between bitterness and sweetness,
as well as the hop/malt intensity. It's a wonderfully drinkable full-bodied beer with huge malt and hop
flavours that perfectly complement each other.We use five varieties of malt in the recipe to give the beer depth
and an abundance of cascade finishing hops to impart the refreshing citrus aroma that leaves you wanting more.
Mill Street Belgian wit - A refreshing beer made
with a unique blend of ingredients.The soft texture
and pale colour come from the use of wheat, coriander
and orange peel. Our special yeast also produces the
complexity and deep fruity flavour. Unfiltered, the
resulting cloudiness gave rise to the term"Wit"orWhite beer.
Mill Street 100th Meridian - A delicious Amber
Lager made with organic ingredients from west of the
100th Meridian. Come down and try it out! Brewed with organic prairie malt and Bravo and Cascade hops.
Booth #4 - Lake of Bays Brewing
Lake of Bays 10 Point IPA - Crafted for lovers
of bolder brews, this British-style IPA offers a balanced
flavour profile without going hop wild. Dry hopping
produces a clean, fresh flavour and aroma that's in a class of its own.
Lake of Bays Spark House Ale - Our second
year-round beer is a true Irish-style red ale. Crafted
naturally, this full-flavoured dark brew boasts a complex taste that sits high above the rest.
Lake of Bays Crosswind - As our flagship beer,
Crosswind Pale Ale offers a flavour profile that flirts with
the line between ale and lager. Excellent for the craft newbie and as a solid standby for the veteran.
Lake of Bays Spring Maple -The flow of maple
sap is one of the first signs of spring.To celebrate, we've
made a Belgian ale with a touch of syrup from the Ontario
Maple Syrup Producers'Association, for a remarkable flavour you've been waiting for all winter.
Lake of Bays River Walker Ginger Lemon
Ale - Crafted with all-natural ingredients and a measure of citrus and spice for a refreshingly unique flavour, River Walker is inspired by the log drivers who once walked the waters of the North.
Lake of Bays Rock Cut Lager -True to its style,
this lager pours with a rich, dark golden colour and
delicate white foam.The bouquet includes gentle notes
of fresh cut grass with a touch of breadiness and the most
subtle hint of caramel.There's a slight sweetness at the
start, which quickly changes to crusty bread flavours.The finish is clean and crisp with a nice dryness. Overall, very refreshing, smooth and well-balanced.
Booth #5 - Mark Anthony Brands
Pilsner Urquell - It is called the"model of meter"
among beers. All other pilsners are a better or worse
attempt to copy the original - the first ever Pilsner
Urquell. Its unparalleled exceptionality is guaranteed by the same recipe dating from 1842.
Peroni - Brewed from the finest spring planted barley
malts, has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties.
Young, balanced and sparkling, Nastro Azzurro is the beer for the knowledgeable and demanding consumer.
Grolsch Iconic Swing Top - Untraditional since
1615, Grolsch, the classic premium Dutch lager, owes its superb quality to the selection of the finest ingredients, a natural brewing process and the unique combination of
two hop types; taste and aroma hops, discovered by Peter Cuyper in the mid 1600s and still used today.
Kozel -There's nothing quite like the authentic flavour
of Kozel, an award-winning Czech beer. Brewed in the
Bohemian village ofVelké Popovice from the finest Saaz hops, Pilsner malted barley and soft forest spring water,
its well-balanced flavour and delicious hoppy aroma have remained the same since 1874.
Okanagan Premium Dry Pear -This extra
special dry cider is finely crafted from select apples and pears. Strong pear nose with a crisp, clean finish for that authentic cider experience. It's Seriously Good Cider.
Okanagan Premium Ginger Apple -This
unique cider blends the refreshing taste of Okanagan
apples with just the right amount of natural ginger
flavour for a distinctive cider experience. It's Seriously Good Cider. Okanagan Premium Crisp Apple Cider
- If anything could capture the delicious taste of fresh
Okanagan apples, this would be it! It's made from Okanagan fruit for an authentic, homegrown cider experience. It's Seriously Good Cider.
Booth #6 - Sleeman Breweries
Sleeman Original Draught -With its golden
colour and concentrated white foam collar, Original Draught is well balanced and easy to drink. In this
particular lager you'll notice a distinctive floral hop aroma with a refreshing finish.
Sleeman Beechwood Smoked - Sleeman's
newest offering to beer lovers!
Okanagan Pale Ale - Clear and copper coloured,
it is fruity on the palate and hearty in hops with a nice,
round finish.We are honoured that Pale Ale continues to be BC's most popular craft brew.
Okanagan Sonder Hefe - Natural, unfiltered and
crisp.This golden coloured German-style wheat beer is
made with a unique yeast strain that gives it a malty
aroma and subtle banana-clove flavours with a dry, yet refreshing finish. Sonder-short for Besondere-means special, referring to the unique yeast strain used for our newest brew.
Okanagan 1516 Bavarian Lager -The decree
states that only four ingredients can be used when
making beer: barley, hops, yeast and water.The result is a lager with a crisp finish and a rich golden colour.
Booth #7 - Unibroue
Blanche de Chambly - Subtle bouquet of spice,
citrus notes, aromas of yeast breads, coriander, and
cloves. Wheat and subtle spices blanketed in citrus flavors reminiscent of orange and lemon.
Eau Bénite -Well balanced. Pleasant spicy warmth of
alcohol, slightly sweet with hints of ripe fruit and honey. Don Du Dieu - Smooth, complex flavor that is slightly
fruity, malty, nutty, and yeasty, with a hint of unfiltered sake.
Éphémère Pomme/Apple - Delicate balance
of fruit and spice, hint of sweetness, hint of tartness, redolent of Granny Smith Apples.
Éphémère Poire/Pear - Mild ripe pears
complemented by a distinctive wheat acidity. A feeling of freshness which is intensified by a spicy finish.
Booth #8 - Garrison Brewing Company
Raspberry Wheat Ale -This golden amber wheat
ale comes alive with a unique, all-natural raspberry flavour. A crisp, refreshing, one-of-a-kind taste that's
perfect all year round. Golden-amber colouring; light and
refreshing wheat ale with a moderate fruit aroma and delicate raspberry flavour; crisp, dry finish.
Hop Yard - Deep golden, medium bodied and nicely
bitter, Hopyard Pale is exceptional in theWest Coast style.
Generous hopping in the boil and further dry-hopping
produce a fruity/floral aroma and refreshingly bitter
finish. A true thirst-quencher!
Tall Ship -This refreshing premium ale is golden-
amber with light maltiness, crisp hop aroma, and
smooth, clean finish. Launch into Halifax's ownTall Ship Amber Ale, and celebrate our rich nautical history.
Irish Red -This classic beer style was inspired by
centuries of Celtic brewing history, Specialty kilned malts such as dark caramel and munich dominate the Irish Red
resulting in a ruby red colour and smooth malty taste.
Imperial IPA - Launched and enthusiastically received
at the first annual Halifax Seaport Beer Fest in August
2007, this ale has quickly become known as the hoppiest
beer in Atlantic Canada. Unfiltered Imperial I.P.A. is a
robust, full-bodied and complex brew in the Double IPA
style. An intensely fruity aroma combines nicely with a malty caramel backbone, clear hop bitterness and
lingering citrusy finish.This beer is for the true hophead!
Sugar Moon Maple - A truly Canadian Ale brewed
with Nova Scotia Maple Syrup from"Sugar Moon Farms".
The term was origionally coined by Native Americans for the sugaring season, and this is certainly a beer to
be enjoyed under a cold summer moon. Available in the late spring.
Booth #9 - St. James Gate
St. James Gate Real Pale Ale - A true
collaboration between two independent New Brunswick companies (PumpHouse & St. James Gate). An aromatic
bouquet of hops and citrus fruits in our take on a pale
ale, the light - medium bodied maltiness leading to
the smooth, lingering finish made in small batches and finished with dry hops.
Booth #10 #11 -
Belgian Beer Pavilion brought to you by:
McClelland Imports & Horizon Beers
Averbode - Full-mouthed, malty sweet, with a
pleasant hop character thanks to the carefully selected
hop varieties.The result is a refreshing, full-mouthed and rather bitter beer, offering an intense moment.
Delirium Nocturnum - Dark brown-red. A compact
white-yellow, stable and lacing head. Scent:Touches of caramel, mocha and chocolate. Spices such as liquorice and coriander are also present. Flavour: Initially, a very good mouthfeel of alcohol and softness.This is followed by an increasing bitterness, partially from the hop, but also from the roasted malt and chocolate malt.Towards
the end a nice balance between bitterness, sour and sweet.
Delirium Tremens -The particular character and
the unique taste of"DeliriumTremens"result from the use of three different kinds of yeast. Its very original packing,
which resembles cologne ceramics, and the colourful label contribute to its success.
La Guillotine - Initially rather sweet, because of
the alcohol.The intense taste and roundness mask the presence of high bitterness.
Stiegl - Clear deep golden yellow colour with medium
dense head; aromas of floral hops, grain/malt with grassy
and lemon notes; dry, light to medium bodied, with
flavours of floral/grassy hops and malt, with citrus and herbal notes; lightly bitter on the finish.
Stiegl Grapefruit Radler - Real fruit juice gives
the new Stiegl Radler a distinct, tart aroma and natural cloudiness. Mongozo Premium Pilsner - Fairtrade - organic
- gluten free.
Fruli Strawberry White - Fruli is a high quality
Belgian white beer blended with pure fruit juice.The
strawberry juice compliments the zesty fruitiness of the wheat beer and the result is a natural, soft and refreshing
drink that is simply delicious!
Erdinger Dunkel Weissbier - ErdingerWeissbier
'dark'is a rich and smooth wheat beer specialty from
ErdingerWeissbräu. It owes its full-bodied flavor to the fine hops and dark malt used in its production.The dark beer specialty is brewed according to an age-old recipe.
Erdinger Weissbier -The PremiumWeissbier at
the top of its class. Not only in the context of the Erdinger
assortment Erdinger Weissbier with fine yeast applies undisputed as the classical authors, as the white beer
absolutely. It is brewed with fine yeast after a delivered
prescription and naturally strictly after the Bavarian purity requirement.
Houblon Chouffe - Brewed for the first time
in 2006. It is an Indian Pale Ale, characterised by a harmonious balance between a pleasant fruitiness and pronounced bitterness by using three types of hops. HOUBLON CHOUFFE is an unfiltered beer which is refermented both in the bottle and in barrels
Rochefort Trappistes 10 -The top product from
the RochefortTrappist brewery. Dark color, full and very impressive taste. Strong plum, raisin, and black currant
palate, with ascending notes of vinousness and other complexities.
Rochefort Trappistes 8 -The lower gravity cousin to Rochefort 10. Nicknamed"Spéciale"('The Special'), this
beer is the most recent production.The Rochefort 8 has a more tawny colour and a more pronounced aroma, with an even richer fruitiness (a slight undertone of fig?) and a little more spiced dryness, like that of a cake, which gives a balanced finish to the final notes.
St. Bernadus Wit 4 -Traditional Belgian white
beer developed and brewed in collaboration with the
legendary Master Brewer Pierre Celis.This ale is very pale (whitish-yellow color) and quite hazy.The head is white
and dense. In aroma, it has a wheaty, apple-like, tartness;
herbal-spicy notes with coriander and orangey fruitness and honeyish sweetness.Very refreshing: perfect thirst
quencher !
La Chouffe - Bottle conditioned.Golden Ale, strong,
spicy, lightly hoppy, with evolving taste. Natural beer,
bottle conditioned, unfiltered, not pasteurised and without any additives.
Duvel - A Duvel is still seen as the reference among
more full-bodied ales. Its bouquet is lively and tickles the nose with an element of citrus which even tends towards
grapefruit thanks to the use of only the highest-quality hop varieties.This is also reflected in the flavour, which is beautifully balanced with a hint of spiciness.Thanks to its
high CO2 content, this beer has a wonderful roundness
in the mouth. A Duvel is both the perfect thirst quencher and the ideal aperitif.
Chimay White - ChimayTripel, with its typical golden
colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which results from an agreeable combination of fresh hops and yeast.The beer's flavour, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth.
Chimay Premiere Red - Chimay Red is noted for
its coppery colour which makes it particularly attractive.
Topped with a creamy head, it gives off a light, fruity
apricot aroma produced by the fermentation.The taste
perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts
a silky sensation to the tongue, is made refreshing by a light touch of bitterness.
Chimay Blue - Chimay Blue is principally
distinguished by its character of a strong beer.This is a
beer whose fragrance of fresh yeast with a light, flowery
rosy touch is especially pleasant. Its flavour, noticed
when tasting it, only accentuates the pleasant sensations
perceived in the aroma , while revealing a light but pleasant touch of roasted malt.
Booth #12 - The Travel Store - Enter to win the
ultimate beer geek vacation to Belgium, which includes
visits to severalTrappist breweries.Sponsored by Michelle & Joanne fromTheTravel Store,The Atlantic Beer Festival and G Adventures.
Booth #13 - Muskoka Brewery
Muskoka Detour -We took a left turn from a normal
IPA, dry-hopping it to create a truly sessionable brew with a rewarding aroma, big hop flavours and clean finish. The result is a perfect way to quench your thirst for the unexpected.
Mad Tom IPA - Dry-hopped with Chinook and
Centennial hops, this IPA has a vibrant aroma, depth of
flavour, and crisp citrusy undertow like no other. So brace
yourself, and crack one open for old MadTom.This is an
awakening in craft beer that gets more enticing with every sip.
Muskoka Summerweiss - Seasonally brewed
and available in limited quantities, Muskoka
Summerweiss ("vice") is crafted with visions of summer in mind. Naturally hazy by design, the
perfect balance of wheat, barley and subtle hopping
makes this an intriguingly aromatic, flavourful and
sessionable summer wheat beer. To release more
flavour, agitate bottle slightly before opening. Cheers
to you Summer!
Booth #14 - #15 - #16 - Moosehead Brewery
Moosehead Light - Moose Light is a refreshing light
lager that's aged longer for an extremely smooth finish.
Its fresh and easy-drinking taste makes it a welcome
guest at any get together. Our emphasis on quality and
traditional craftsmanship has made Moose Light a winner at the renownedWorld Beer Cup.
Moosehead Light Radler -The newest addition
to the Moosehead line-up is Moose Light Radler, a 4%
abv beverage described as containing 85% beer and 15%
fruit juice, the latter a blend of grapefruit, grape and lemon juices.
Moosehead Light Radler Lemonade -
Unfiltered, cloudy appearance, Lemon yellow colour, Soft lemon fragrance, Bright citrus, front of the mouth and dry lemon flavor.
Hop City Barking Squirrel - Barking Squirrel is
a 5% ABV amber lager with a distinct rich burnt orange colour and subtle noble hop aroma. Its medium body, pleasant hop bitterness and caramel malt sweetness
makes it smooth and drinkable with a slight hop aftertaste.
Hop City Big Mouth Ale - Big Mouth is a medium
bodied pale ale with a rich golden colour. Its unique blend
of US Cascade hops and UK Kent Golding hops brings
out a flowery, citrus aroma and pleasant hop bitterness. Caramel malts balance this brew's bitterness, making for a refreshing, well-balanced ale.
Hop City HotBot IPA - Programmed with 5West
Coast American hops, HopBot IPA brings out waves of absurd citrus and tropical aroma and flavor.The Citra, Centennial, Mosaic, Summit andWillamette hops are perfectly balanced by a solid malt backbone.
Hop City Lawn Chair -With a light golden colour
and naturally cloudy appearance, Lawn Chair"Classic"
Weisse is a true Bavarian style Hefeweizen. An unfiltered
wheat beer with a spectacular aroma of banana and
clove.With a beautiful balance of exotic and spicy notes, followed by a crisp refreshing finish.
Samuel Adams Boston Lager -This GoTo
Beer™ started it all. Samuel Adams Boston Lager helped
lead the American beer revolution, reviving a passion
for full-bodied brews that are robust and rich with
character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew.
Samuel Adams Summer Ale - Crisp and tangy
with refreshing lemon peel and a hint of pepper from rare Grains of Paradise. Golden, hazy, & thirst quenching, this American wheat ale balances bright citrus, Noble hops & spice for a lively brew that's perfect on any summer day.
Samuel Adams Cold Snap - Stirring from the
haze of winter, this refreshing unfilteredWhite Ale
awakens its smooth wheat with the bright snap of spring
spices. From the subtle sweetness of orange peel and plum to the peppery bite of fresh ground coriander, the blend of spices creates just the right refreshing kick to signal that spring is on its way.
Samuel Adams Rebel IPA - Rebel IPA is brewed
with 5 varieties ofWest coast hops: cascade, simcoe,
centennial, chinook, & amarillo. It's everything we love
aboutWest coast style IPA's. Big citrus & grapefruit flavors with subtle pine notes for a flavorful refreshing brew.
Twisted Tea Original - Real iced tea made from a
blend of select teas and lemon.
Twisted Tea Half & Half - Real iced tea with
lemonade flavour.
Booth #17 #18 - American Craft Breweries
Allagash White - Our interpretation of a traditional
Belgian wheat beer, AllagashWhite delicately balances
full flavor with a crisp, refreshing taste and subtle hints of spice. Naturally cloudy, bottled with yeast.a nice balance between hops and malt. It's the most
popular of our beers and the most versatile in terms of pairing with food or people.
Old Brown Dog - Old Brown Dog has been cited as a
classic example of the"American Brown Ale"style of beer. Compared to a typical English Brown Ale, Old Brown Dog is fuller-bodied and more strongly hopped.
Firestone Walker Pivo Hoppy Pils - Everything
we love about classic German Pilsner with a hoppy
Bohemian twist. Pils is a bright straw colored lager beer
with playful carbonation topped with beautiful white
foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum
hops deliver the lupulin foundation while generous
amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we
dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils.
Tröegs Seasonal -Tröegs Brewery was founded in
1996 by brothers John and ChrisTrogner.The first keg was sold to a local restaurant in Harrisburg on July 18,
1997.Tröegs Brewery was situated in Harrisburg, PA until
October 2011, at which time operations were moved to Hershey, PA.
Left Hand Brewing Co. Nitro Milk Stout -
Long had Left Hand been asked to capture the magic of
Milk Stout Nitro on draft in the bottle. Well, by gum, they
did. It's still the rich, dark, sweet, lovely milk stout that you love, but designed to have that denser carbination
and thick foam that once was only available at your watering hole.
New Holland Seasonal - Each bottle of our craft
beer and artisan spirits captures a flavor, a harvest, a season, a moment in time.We honor those who put
imagination, creativity and inspiration into their work. Our beer and spirits pair perfectly with a blank canvas, fertile soil, a blinking cursor, an empty plate or the hint
of a spark in someone's eye.The opportunity for art is everywhere.
Full Sail Amber - Full Sail sets sail with their flagship
beer.This is the beer that introduced the amber style to Oregon's masses. A sweet malt stays well-balanced with spicy, floral hops.This medium-bodied beer is versatile
and tasty, so enjoy what so many Oregonians have enjoyed already.
Ballast Point Sculpin IPA - Known for its sting
and well as tastiness, sculpin (the fish) is the namesake for Sculpin (the beer). Perfect for all you IPA lovers, this hardy IPA reels you in with stone fruit and citrus notes throughout.
Downeast Cider House Original Blend -
Inspired by the classic farm-fresh cider New Englanders
know and love.Original Blend is the Auerbach to our Celtics, the Satisfaction to our Stones, the Agent K to our Men In Black: our foundation. From its humble
beginnings in the basement of a Bates College dormitory,
Original Blend is the result of hundreds of test batches aimed at crafting the best damn hard cider you've ever tasted.
Maine Beer Company Peeper Ale -What's that
noise in the forest? Is it the peepers calling in the night
air, or you calling for another Peeper? A simple, well-
balanced hoppy ale.The hops appeal to all the hop-heads and the full flavor appeals to the big beer lover. Easy and delicious, for all our Peeps out there.
Booth #19 - SABMiller
Miller Genuine Draught - Representing a true
innovation in American brewing, MGD's patented 4x
cold-filtered process fashions the smooth drinkability of
draft beer available in bottles and cans. Smooth flavor
and distinct aroma, moderately fruity, slight toffee sweet
taste, a light foaming head, low hop character, reduced bitterness and crisp, yet light smooth mouth feel with fine bubbles.
Miller Lite - Miller Lite is a fine Pilsner brewed with
the finest ingredients. As a matter of fact, Miller Lite is
so fine, it's been recognized byThe 2014 Great American Beer Festival®, the largest beer competition in the world. Our flavor beat 31 other entrants, large and craft, to bring
Booth #20 #21 #22 - Labatt
Bud Light Apple -Ahhh - Rita - Apple-Ahhh-
Rita is a new limited-time-only fall seasonal offering
launching on August 4, 2014 and will be available
through November 3.With the crisp taste of an apple margarita combined with the refreshing twist of Bud Light lime, Apple-Ahhh-Rita will undoubtedly become a fall favorite.
Modelo - Modelo Especial, a pilsener type beer, was
introduced to the market in 1966.Today it is sold in glass
bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo
Especial the leader in the can segment in Mexico.
Bud Lime Raz-ber-rita - Margarita with a twist.
Malt beverage with natural flavors, artificial sweetener and artificial color.
Goose Island IPA - Traditionally, there are a lot
of rules when it comes to brewing great beer. The fact that American craft brewers have broken those rules to produce some of the world's finest beers is downright
heroic. At Goose Island we live and die by hops, so
breaking the rules meant pushing the hop limit to the extreme to create this monster Imperial IPA. We took
three of our favorite hops, TETTNANG, SIMCOE, and CASCADE, and balanced their spiciness with tons of malt.
Shock Top Summer Mixer -While most beers go
through a filtering process to remove yeast and proteins. ShockTop is left unfiltered as for a natural cloudiness.
After a final quality check and tasting, the beer is bottle, pasteurized and ready to go.
Keith's Celia Hop Ale - Alexander Keith's Hop
Series. Bold lemon and subtle pepper notes reveal the native roots of this Slovenian hop.
Booth #23 - Pump House
Pulled Pork Sandwich -This BBQ Masterpiece
features our Honey Chipotle BBQ sauce on tender and
juicy pulled pork, drizzled with ranch dressing, topped off with cheese and served on a Kaiser roll.
Booth #24 - Petit Sault Brewery
Louis XVII - Up front caramel notes, toasted bread
aroma, hints of toffee, roastiness, and fruitiness.Well
rounded with balanced bitterness. Made with local
specialty malts, natural ingredients and brewed with pure Edmundston water.
Bob LeBoeuf - A crisp, refreshing Belgian-style
blonde ale, with a subtle hint of Saaz and Northern Brewer hops. Full-bodied taste and a generous froth, leaving behind a delicate lace for a complete sensory
experience. Brewed with pure Edmundston water
naturally filtered through the surrounding mountains.
Tante Blanche - A Belgian style white beer
with a delicately balanced nose hinting of citrus
and coriander with a discreet spicy ending. Dense, white foamy head crowns this refreshing witbier
made with natural ingredients and brewed with pure Edmundston water.
Soeur Catherine - Our beers are made with the
best water in Eastern Canada, drawn from the winding Iroquois River basin; the finest malts and hops on the planet and our Belgian yeast.
Booth #24 - #25 -
Micro-brasserie Le Trou du diable
La Mactavish - D'un bel orange ambré, la
MacTavish s'écoule inéluctablement du verre laissant comme unique trace une belle dentelle de Bruges. Alors que quelques bulles s'échappent du liquide, des effluves de houblon vert, de terre ancestrale et
d'épices se mélangent aux traditionnels parfums de noisette et de caramel des ales anglaises. En
bouche, fraîcheur et acidité s'accordent aux saveurs maltées de biscuit et de caramel. Le houblon laisse alors une bonne amertume et ne confère sa verdure qu'en rétro-olfaction. La finale est sèche, subite et totalement désaltérante.
La Pitoune Ale - Jumelle de la Pitoune lager
mais produite en fermentation haute, cette blonde
translucide et vive exhale un léger parfum d'agrumes
et d'épices. Un goût quelque peu fruité soutenu par une bonne assise de malt cède le pas aux houblons délicats en finale. Une bière très légère et rafraîchissante.
La Morsure - Au commencement, tout nous semble
paisible : se présente à nous une rousse au col blanc tenace, à l'apparence plutôt commune. Mais déjà, à l'approche du nez nous vient le pressentiment que la chute sera violente. En bouche, on se laisse d'abord
berner par un léger sucre caramélisé rapidement envahi par une contre-attaque vive et rapide de houblon. Une amertume verte et intense nous envahit de toute part
tandis que le petit goût de sucre caramélisé soutient un équilibre avec une délicieuse finale prenant l'allure de noisettes.
La Blanche de Shawi -Voile opalescent aux
couleurs de blé, elle dessine une fine dentelle au fil des gorgées. Nez d'agrumes subtilement épicés de coriandre
et de citron. Elle offre d'abord à nos papilles la grande douceur de son blé puis une alternance aigre-fruité. Finale sucrée.Très désaltérante.
La Buteuse - Bière ambrée coiffée d'une riche
mousse. Sa robe pleine de fines bulles champenoises
conduit avec elle des parfums de sucres et d'épices
exotiques. Le tout est soutenu par la chaleur de l'alcool et de ses effluves enivrantes.
Le Sang-d'encre - Bière d'un noir intense, coiffée
d'une mousse moka laissant de riches traces de
dentelle sur le verre. Nez généreux de café chocolat et de houblons herbacés. Ronde et crémeuse en bouche, l'amertume est soulignée par un trait anisé qui s'efface sèchement dans une douceur de sucre candi.
La Saison du Tracteur - Blonde opalescente
coiffée d'une généreuse couronne de mousse. On trépigne en humant ses arômes complexes d'agrumes et
de fruits de la passion qui dévoilent les prémisses d'une
satisfaction future. La bouche offre les mêmes fruits,
parallèlement au goût d'épices produits par une levure saison authentique. Il en résulte une bière désaltérante, combinant avec un charme certain le flair du Nouveau Monde et la rusticité du vieux continent.
Apocalypso - L'Apocalypso est une bière voilée
qui marie parfaitement l'élégance de la blanche belge
au caractère houblonné et complexe des IPA
américaines. Surplombée d'une écume abondante,
elle propose un nez de résine, de bonbon, de litchi et de
poire. Sa bouche, d'abord doucereuse, est une vague
durable d'amertume sapinée qui ne demande qu'à être chevauchée.
Albert 3 - Albert est une bête courageuse lancée
en orbite par l'équipe duTrou du diable dans le but
avoué de conquérir les palais en quête perpétuelle de bières sèches et houblonnés. Les données recueillies à l'intérieur de son habitacle pressurisé révèlent une
présence maltée, combinée à une amertume fine mais durable.
Dubai Pillée - La Dubaï Pillée est une bière dorée
et cristalline dont la mousse blanche et tenace laisse échapper de fines bulles qui vous picotent la langue. Elle présente un nez exotique dominé par la mangue, le fruit de la passion et l'abricot, mélange qui rappelle la fraîcheur du sauvignon blanc. En bouche s'installe
rapidement un équilibre entre le malt sucré et les fruits
confits où la chaleur de l'alcool dévoile à peine ses
charmes, et dont la finale se confond entre douceur et amertume.
Mellifera - La Mellifera est une blonde voilée à
laquelle ont été ajoutés à l'ébullition trente kilos de miel local, suivi d'une fermentation lactique. Son nez fleure bon l'hydromel citronné et rappelle subtilement le petit bonbon au miel. En bouche se rajoute un côté floral qui
confirme sans équivoque que la douceur¼
Booth #27 - AMCA Sales & Marketing
Hops and Robbers IPA -This is golden IPA with
an exceptionally rich and complex character. Fruity aromas of lemon with hints of pineapple combine
crisply with toasty caramel flavours and a tasty malt backbone. Dry hopping with cascade hops ensures
more hop aromatics are retained in the finished beer. can taste. Full of aromatic and balanced hopping for
maximum flavor security.This Breakout Pilsner will surely set your palate free of uninspiring lagers.We hope you run with our Prison Break Pilsner.
Fire in the Rye - Un-filtered and single hopped with
centennial. Our Single Hopped, Roasted Rye Pale ale has landed!Fire in the Rye combines the smouldering aroma of rye with the floral notes of centennial hops. Landing at a flavourful 60 IBU's, this is our boldest beer yet!We hope you love Fire in the Rye as much as we do.
Rare Bird Brewery - Guysborough,
Nova Scotia
Pale Ale, Full Steam Stout & Red Ale - Our
commitment to making you a great Nova Scotia
craft beer starts with quality ingredients.We begin by selecting the finest hops and malted barley.
Then we combine these fresh ingredients with pure,
unchlorinated artisan water. No preservatives are added
to our unique recipes. Our beer is then fermented in
copper clad, polished stainless steel fermenting tanks.
After fermentation is complete, we store the beer in stainless steel storage tanks in a temperature control
room that holds the beer at 4° Celsius for optimal
flavour.We invite you to come and enjoy the exceptional taste our commitment to brewing excellence creates.
Booth #28 - Christopher Stewart
Gull - Golden pilsener from Reykjavik, Iceland.
Brio -This beer is produced by Borg Brugghús
exclusively for"Ölstofa Kormáks og Skjaldar"in downtown Reykjavík.
Booth #29 - PEI Brewing Co.
Gahan Island Red -This deep red ale deftly
balances rich malt flavours of toast and toffee with subtle spicy hop aromas and a cleansing bitterness. One of our original brews, this beer makes a great
introduction to the enticing flavours of craft beer and is also very versatile for pairing with food.
Gahan Blueberry Ale - Enjoy a fruit beer
that isn't afraid to be a beer. Our Blueberry Ale is the perfect blend of organic local blueberries and
refreshing flavours without the tiresome sweetness
found in most fruit beers.
Gahan 1772 IPA -This beer doesn't hold back.We
start with as much Canadian barley as we can fit in our
mash mixer, then add some toasty Munich malt and toffee-flavoured crystal malt for a rich, malty balance to the hop onslaught that follows.We cram our kettle
with Centennial and Cascade hop varieties for refreshing
clean bitterness and hop flavour, then dry hop in the
fermenter for an aroma that will spank you right in the
face. Party like its 1772!
Gahan Sir John A Honey Wheat - One of our
original brands, this crisp flavourful wheat beer has been a spring board for many craft beer love affairs over the years. We add a special blend of Canadian barley and wheat malts for brisk clean flavour, spicy hops for balance, and bucket loads of local honey for
its lovely floral aroma. John A's Honey Wheat is an easy drinking light ale with great thirst quenching qualities.
Gahan Iron Bridge Brown - Iron Bridge Brown
Ale is a testament to the power of malt.With a base of Canadian barley malt for bready crispness, the rich roasty-toasty aromas are the result of premium British
chocolate and black malts. Hopped lightly to let the malts take centre stage.
Beach Chair Lager - An ode to malt and hops, our
approachable craft lager is made with only top quality
Canadian Pilsner malts, spicy European noble hops, and lager yeast. After lengthy cold-conditioning, the resulting clean character allows the malt and hops to sing out! Grab a chair and sing along.
Gahan Seasonal - PEI Brewing Company's latest
seasonal offering.
Booth #30 - Howe Sound Brewery
Devils Elbow IPA - An assertive ale that is heavily
bittered and dry-hopped providing an intensive aroma and brewed using selected English and North American
barley and hops. It is named for the dramatic grade
4 Devil's Elbow rapid on the Elaho River, north of Squamish, BC, Canada.
King Heffy Imperial Heseweizen - A
refreshing, German-styled wheat beer with a distinctive
Super Jupiter Grapefruit ISA - From the ashes
of our popular, Super Jupiter Grapefruit India Pale Ale,
rises a phoenix- Super Jupiter India Session Ale!This I.S.A. is drenched in delicious, grapefruit, citrus and tropical fruit from the Centennial and Azacca hops.
The inclusion of grapefruit peel only amplifies its bold
refreshing character. Long live Super Jupiter!
Woolly Bugger Barley Wine - A rich, malty
barley wine-style ale, with an intense the depth of
flavour. Named for theWoolly Bugger wet fly, one of the
most effective and widely used patterns in fly fishing. Brewed with pale, crystal, cara, chocolate and special B malts, Nugget, Fuggles and Golding hops, water and ale yeast.
Rail Ale Nut Brown - A smooth, flavourful nut
brown ale with hints of chocolate and licorice. Made with 100% barley, hops, water & yeast, it is named in recognition of the region's strong railway history and
Squamish BC'sWest Coast Railway Heritage Park - Home
of the Royal Hudson andWestern Canada's largest collection of heritage railway equipment.
Garibaldi Honey Pale Ale - A refreshing, lightly
hopped golden ale brewed with all-natural Lillooet
honey and made with barley, honey, hops, water and yeast. It is brewed in recognition of the Sea to
Sky regions highest peak, Mount Garibaldi (8,776 ft, 2,675 m) which was named for Italian hero Guiseppe Garibaldi, the man of two worlds.
Baldwin & Cooper Best Bitter - A smooth,
malty well-hopped ale, with a full aromatic nose made
with 100% barley, hops, water and yeast.The"best bitter"description refers to this beer's higher alcohol
content and its depth of hop bitterness. It is named for
Jim Baldwin & Ed Cooper, the first men to climb the
GrandWall of the Stawamus Chief (702 m) in July, 1961.
Booth #31 - McAuslan Brewing
St-Ambroise Oatmeal Stout - St-Ambroise
Oatmeal Stout's expert blend of deeply roasted malts has made it an international medal winner, including one of the nine Platinum medals awarded at the 1994 World Beer Cup.You'll fall in love with your first sip of this rich brew punctuated by espresso and chocolate
notes, topped with a thick, creamy head with just a hint of mocha.
Made with pride and panache, DoubleTrouble Brewings '
flagship brand Hops & Robbers is refreshingly delicious.
Prison Break Pilsner - Locked into drinking the
same old lagers? Aged for 30 days, Prison Break Pilsner's unconfined flavour demonstrates just how good a lager
a snappy, refreshing wheat beer. With a malt bill of
almost 50% Canadian Wheat, 50% Canadian barley, and a touch of crystal malt, it's bursting with crisp,
clean malt flavours. We add real blueberry puree
during fermentation which adds a subtle fruitiness
and a slightly purple cast. This unfiltered brew delivers
banana and clove aroma, it is made with barley, wheat,
hops, water and hefe yeast and named in recognition of
the thousands of climbers who come from around the world to climb Squamish, BC's walls, crags, cracks, slabs and boulders.
St-Ambroise Pale Ale - Our flagship beer -the
one that put McAuslan on the map. St-Ambroise
Pale Ale is a golden, generously hopped brew, and a perennial favourite of the many pale ale drinkers who have enjoyed its rich, fruity flavour since 1989.
St-Ambroise Apricot Wheat Ale - Natural
apricot flavour is married to barley and wheat malts to give St-Ambroise ApricotWheat Ale its uniquely delicious, subtly sweet taste. A natural, delightfully
refreshing choice for adventurous palates that appreciate a light ale with a playful twist.
St-Ambroise IPA - McAuslan presents its New
World take on the classic IPAs of the 19th-century
England. In those days, the beers was brewed extra- strong and generously hopped to help it survive the
long journey to India. Inspired by that history and
today's blod American IPAs, we've married Cascade and
Chinook hops with a subtle blend of malts -anyone
who appreciates strong ale will love it. Hop bitterness
and malt smoothness: it's a journey your taste buds will enjoy time and again.
Booth #32 #33 - Kirkwood Diamond
Canada
Brick Waterloo Dark - Looks dark, tastes light. It's
Steam Works Pilsner - An homage to the
original Pilsners of the Czech Republic. A light golden
coloured lager beer with lively carbonation, topped
with a beautiful white foam lace. Lightly toasted malt flavours underscore a German hop character, bringing
floral & spicy notes to this refreshing, light bodied & hoppy pilsner.
Steam Works Jasmine IPA - Pours golden in
colour with a lively white head. It has a very floral and citrus nose from the hops and jasmine flowers while
hints of spicy phenolics and fruity esters come through on the finish.The taste of caramel malt is balanced by
the lavish dryhop character and refreshing jasmine
flavours. Hoppy, refreshing and complex!
Steam Works Saison - Brewed in the French and
Belgium saison style.
Hickson IPA -This floral IPA has aromas of peach
and citrus with a sustained bitterness. Citra, Cascade, Chinook and Centennial hops. Ontarios favourite dark lager. A dark beer that is slowly '
brewed with Canadian grown malted barley, specialty
coloured malts, imported hops and pure cultured
brewers yeast. Dark lagers are enjoyed all year long, and they're not as filling as ales.
Brick Waterloo IPA -Waterloo IPA is a distinctively
Canadian IPA that combines the citrus and floral hop
aroma of American IPAs with the sweetness, body and finish of British-style India Pale Ales.
Brick Waterloo Radler - Waterloo Lemonade
Radler is a blend of real lemon juice and crisp lager
beer. It's the perfect drink to pair with freshly made garlic hummus. Small batch brewed in the traditional German style, crisp and Über refreshing.
Steam Works Pale Ale - This northwest style
pale ale combines hints of lightly toasted malts with a beautiful floral & citrus hop aroma that tingle the senses. Undertones of malt sweetness & a balanced
hop bitterness make for a very refreshing finish.
Charles Henry Amber Ale
Charles Henry Belgian White
Hickson Imperial IPA
Hickson Limited Edition
Charles Henry IPA
Tork 88
Booth #34 - Microbrasserie Naufrageur
IPA au Thé du Labrador - La première bière de
cette gamme a été lancée sur le marché au mois de juin
dernier. La IPA au thé du Labrador sera de retour sur
les tablettes d'ici quelques jours. Bière très aromatique mais bien équilibrée, la IPA au thé du Labrador marie
les notes agrumes du houblon aux arômes forestiers et mentholés du thé du Labrador.
L'Étape du phare -The newest offering from this
award winning Quebec Micro-Brewery.
Booth #35 #36 - Bruce Ashley Group
Tiger -World acclaimed lager beer. Awarded
championship gold medals in London, Geneva and Paris.
Czechvar - Czechvar is the special name (editor's
note: for North America) of the world famous beer
produced by the renowned brewery in Ceske Budejovice,
Czech Republic. Benefitting from over 700 years of brewing experience of the South Bohemian region,
Czechvar is the golden original, acknowledged by many connoisseurs as one of the best lagers in the world.
Crabbie's Original - Steeped ginger combined
with quality ingredients and matured for 6 weeks to create a delicously distinctive flavour.
McEwan's Scotch Ale - Deep brown colour. A
chocolate and caramel body with a lingering sweet
finish.Originally brewed by McEwan's at the Fountain
brewery in Edinburgh. Production moved from Fountain to the Caledonian Brewery in 2004.The McEwan's brand
passed to Heineken in 2008 after their purchase of
Scottish & Newcastle's British operations. Heineken sold the brand toWells &Youngs in 2011. Packaged (bottle & can) McEwan's beers are produced atWells &Youngs brewery in Bedford.
Bitburger -The classic Bitburger - a mature and most
agreeable beer - is brewed with the best of ingredients in the same traditional way it has been for many, many years.The result is delicately tart and pleasantly bitter - with a strong hop taste.
Belhaven Black Scottish Stout - Belhaven
Black Scottish Stout really is something completely different. Bursting with roast coffee and chocolate flavours, this is a truly genuine and premium pint.
Booth #37 #38 #39 #40 - Molson Canada
Coors Banquet - Coors was first introduced by
Adolph Coors in April 1874. It's nicknamed the Banquet Beer. Legend has it that in the late 1800s, thirsty miners threw celebratory banquets, with Coors as the honorary
beer because of its superior craftsmanship. Prior to
its nationwide distribution in 1991, Coors built a cult
following, with presidents, movie stars and consumers toting the beer back from Colorado or making special trips to buy the uniquely crisp and drinkable beer.
Coors Altitude - Made for the nights that reach
new heights, and brewed to 6.4% abv. Refreshing taste, straight up.
Mad Jack Premium Apple Lager - A perfect
balance of flavours that makes Mad Jack so delicious. With a natural flavour and ready for your first taste, things are about to get a little crazy.
Rickard's Radler - It was in the German
countryside of the 1920s that the first Radler was
born. After a hoard of thirsty cyclists swarmed a quaint Bavarian pub, a quick _thinking barkeep added citrus soda to his brew so he'd have enough drink to quench
the crowd.The rest is well, history. Now, almost a
century later, you _can enjoy our light and crisp Radler after a long ride in the hot sun or a lazy _afternoon in the shade. Sip and enjoy all summer long.
GIB Hey Day Heffeweizen -Vaguely tart with
light clove and banana flavours and aromas. Finishes crisp and dry.
Molson Canadian Stone Fruit - Highly aromatic peach and
apricot nose. Fine mousse on the palate with more peach and apricot flavours. Medium-length finish. A joy to drink.
Booth #41 - Scow Craft Cider
Scow Craft Cider - SCOW Craft Cider is made from pressed apples,
and only apples.We do not add any sugar or juice concentrates. Scow
Craft Cider is gluten free. All apples are cold-pressed using our traditional vertical press, and are then filtered prior to fermentation.
Booth #42 - Innis & Gunn - PMA Canada
Innis & Gunn Original -This is our firstborn brew, whose
accidental discovery started our story in 2003. Its originality also lies in its singular taste - notes of biscuity malt and vanilla swirling within a creamy, mellow character.
Innis & Gunn Lager - Our Lager takes its inspiration from the
German style of lager, Helles. Helles was first produced in Munich in the
late 1800s as an alternative to the typical'dunkelbier'('dark coloured beer') produced in the area ('Helles'means'light-coloured'in German).
Ours, like the first Helles beer that was brewed back in 1894, has a sweet, malty flavour balanced with a light aromatic hoppiness that makes it very refreshing.
Innis & Gunn Toasted Oak IPA - India Pale Ale first made its
name in the 19th century. Here's hoping our pioneering IPA can make its mark too.Its fervent hoppy character hails from the unique addition of large quantities of hops at three separate points during brewing.The result is a beer that's rounded yet refreshing, with delicate floral notes and oodles of zesty freshness.
Melville's Ginger Beer- It's deep, it's spicy and it packs a mighty
punch. Say hello to the latest addition to the family: Ginger beer.Yes, a ginger beer that is actually a beer. Ginger root might be an ugly old
thing (in truth, there's no'might be'about it) but it doesn't half make for a mighty fine beer. Provided you make it the way we do, obviously.That way being slowly and naturally, with nothing else added. So what you
get is a ginger experience that's out of this world, from out of your bottle.
Booth #43 - Pretzel Maker Fresh hot and tasty pretzels!
Booth #44 - ABF 2015 - Merchandise Table Atlantic Beer Festival swag for sale.
Booth #45 - C103 / Pump House
Black and Blue Beer - A popular combination of Pump House
Muddy River Stout and Blueberry Ale.
Booth #46 - XL96 / Pump House
Outlaw Red Leaf Ale - Deep reddish hue Irish inspired Ale with a
lingering nut like maltness. Dry hopped for a medium bitterness with a smooth finish.
Booth #47 - Hospice Greater Moncton
50/50 Draw The Atlantic Beer Festival continues to support local charities.
Booth #48 - Photo Booth Say cheese!
Booth #49 #50 - The Pump House Brewery
Pump House Premium Pilsner -The high quality hop
bitterness gives this beer a pleasant refined taste. Malty taste
components do not play a big role in this style of beer, and thus are barely perceptible in our Pilsner.We just added enough maltiness
to make our Pilsner not too bitter for even the novice beer lover. Our
Pilsner has a high level of attenuation which makes it very dry - an ideal companion for every occasion.
Pump House IPA - The first taste impression is of a very
agreeable hop bitterness. Just enough to make you appreciate hops again, without being astringent or puckering. The citrus aroma plays
very well together with the hop bitterness, while a pleasant maltiness in the background completes the picture of a prime example for a well
balanced IPA.Definitely a beer for hop addicts and newbies to craft beers alike.
Blueberry Ale - Blonde coloured ale with the wonderful essence of
fresh blueberries. Sweet flavours of peppery blueberries, malts and spicy hops make this one a winner all the way. A one-of-a-kind refresher.
Cadian Cream Ale - A golden coloured ale lending itself to the
wonderful malty aromas layered with just a kiss of spicy hops for a clean, smooth finish that will keep you coming back for more.
Fire Chief's Red Ale - A deep tawny reddish hued Irish-inspired ale
with a lingering nut-like maltiness.Very lightly hopped with a pleasant
estery fruitiness expiring to wonderfully smooth finish. Slainte!
Scotch Ale - Deep brown-amber coloured with a rich smokey aroma.
Flavours of caramel, chocolate and peated malts.With it's silky smooth,
lightly smokey, roasty character it is a fantastic gold medal winning example of the style.
P
ump House PREMIUM LAGER - A tribute to the
Reinheitsgebot (beer purity law) of 1516, brewed using just barley,
hops, yeast and water. Cold aged and matured for more than six weeks,
there are no adjuncts, or artificial carbonation - resulting in a 100% natural lager.
Biere de Garde - A Belgian/French ale style, chestnut brown in
colour. Low bitterness but characterized by complex fruity esters and
alcohol can be evident. 7.5% ABV
Weizen - A classic unfiltered German style wheat beer with a spicy
clove-like, banana bouquet and flavour from theWeinstephan yeast
strain. Malty and lightly acidic making this one very refreshing. Garnish
with lemon. Prosit! 5.0% ABV
4 Alarm IPA - India Pale Ale %7 ABV - Our classic west
coast style IPA is hoppy, fruity and citrusy with a fantastic caramel malt backbone keeping it well balanced.Tawny amber coloured and medium bodied with a long lingering finish. Fantastic with spicy foods or tangy salads. 80 IBU's.
Muddy River Stout - Our oatmeal stout is deep midnight black
coloured with a roasty aroma of malts, espresso and chocolate. Full
and velvety with more sweet flavours of malt, coffee and chocolate as suggested in the aroma. Lightly acidic with a big finish, oatmeal surely
isn't just for breakfast anymore!
Pail Ale - An aromatic bouquet of hops and citrus fruits in our take on
a pale ale, the light - medium bodied maltiness leading to the smooth,
lingering finish screams at you to have another sip!
Maple Ale - A malty amber ale with a twist - it's brewed with
fenugreek seeds and locally produced dark maple syrup lending a pleasant complexity with hints of maple to the brew. Medium
mouthfeel with a smooth, clean finish.You know spring is here at last
when this beer hits the taps! 5.0% ABV
Winter Warmer -WinterWarmer is a traditional malty-sweet English
style that is brewed in the winter months and spiced with cloves, nutmeg and cinnamon. Deep dark amber coloured with a big malt presence and
lingering spicy notes. Comfort food at it's best! 7.0% ABV
Booth #51 - Good Pallets - Ontario & Quebec
Craft Breweries
Brasserie Les Trois Mousquetaires
Kellerbier - Unfiltered golden lager inspired by the beers poured
directly from cellars in bararian Franconia.
Porter Baltique - Strong dark lager inspired from Porters around
Baltic Sea region.
Hopfenweisse -Wheat ale mixing the flavors of Germany's
hefeweizens and America's typical hops.
Doppelbock - Strong brown lager used as liquid bread by bavarian
monks during lent.
Grand River Brewing
Plowman's Ale -This is a big, bold beer that is loaded with five
types of hops but also backed up with a hearty grain that establishes
balance and body.This deep copper coloured beer has beautiful spicy and
a slight citrus hops note right from the start with a rounded malt finish accompanying the hop bitterness.
Pugnacious Pale Ale -The Pugnacious Pale Ale is an American Pale
Ale brewed with four healthy doses of cascade hops added throughout the boil.This punchy yet balanced pale ale is loaded with character from the citrusy cascade hops to the sweet yet light malt backbone.
Mill Race Mild - Darkly coloured and rich in appearance, this
mild ale is brewed in the traditional style of British mild beers that
are disappearing even from the pubs of London, England. Grand River
Brewing has revived this traditional style of beer that is deep in colour but
doesn't possess the harsh bitterness that many people associate with a
darker beer.The pronounced creamy head welcomes you and is followed with a beautiful roasted barley flavour and a smooth creamy taste.This is a beer that just makes you want to have another and with being a mild, go right ahead.
Black Oak Brewing
10 Years Bitter -The Pugnacious Pale Ale is an American Pale Ale
brewed with four healthy doses of cascade hops added throughout the boil.This punchy yet balanced pale ale is loaded with character from the citrusy cascade hops to the sweet yet light malt backbone.
Dieu du Ciel!
Péche Mortel - Péché Mortel (French for"Mortal Sin") is an intensely black and dense beer with
very pronounced roasted flavours. Fair trade coffee is infused during the brewing process, intensifying the bitterness of the beer and giving it a powerful coffee taste. Péché mortel is brewed to be savored; we invite you to drink it in moderation.
Moralité Le concept de Moralité peut donner lieu à diverses interprétations et au Québec, il a un lien historique
avec l'alcool. Chose certaine, nous utilisons une quantité immorale de houblon provenant d'un savant
mélange de Simcoe, Citra et Centennial. Il en résulte une finale sèche, aromatique et légèrement
résineuse évoquant des fruits tropicaux et laissant apparaître une amertume tranchante. La Moralité est née d'une collaboration avec John Kimmich de la brasserieThe Alchemist duVermont.
Booth # 52 - Central City Brewing
Red Racer Maple Bacon Ale - An easy drinking amber ale with hints of fresh maple and
smoky bacon! Not just for breakfast anymore, our flavour forward yet sessionable Maple Bacon Ale can
be enjoyed during any time of the day!
Red Racer IPA - A style of ale that was fashioned to survive the long voyage from England
to India during the British colonization. Hop, hops, and more hops! This ale has an intense aroma and a long lingering finish. A beer for the connoisseur, this is the Brewmasters choice.
Red Racer ISA - Mosaic hops lend to this light and fruity ale with a good bitterness and malt
balance, coupled with refreshing hop aromatics.This session ale is big on flavour and light in alcohol.
Booth #53 - Beau's All Natural Brewing
Lug-Tread - Available year-round, Lug-Tread Lagered Ale is our award winning, flagship beer. It is
hand-crafted with SpringWater and Certified Organic Malts & Hops.We brew this tasty golden ale and then lager it to create a beer like nothing else in Ontario.
Tom Green Beer - Beau's and Canadian actor and comedianTom Green have collaborated to
createTheTom Green Beer. A milk stout,TheTom Green Beer displays flavours of chocolate and coffee, while delivering a creamy, velvety texture, and finishing with a mild sweetness.
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